Join the Chop'd Team
We’d love to have you apply to join our team at Chop'd!
Chop'd is a family owned scratch Restaurant located in Plainfield, Illinois.
Fun people, food and drinks are the name of the game.
Please use the form below to apply.
Feel free to send in your resume even if you don't see the position you're looking for listed.
We are always looking for good people to be Bartenders, Kitchen Managers, Line Cooks, Prep Cook, Dishwasher, Back of House Positions, Food Runners & Wait Staff.
Join a fast-growing Restaurant Group with lots of room for advancement and professional growth.
Major Threat Restaurant Group also owns Craft'd (Plainfield & Yorkville Locations) as well as Khaos Brewcade & Kitchen next door to Chop'd.
Select Positions Offer
*401 K Plans
*Health Insurance
All of our Positions Offer
* Employee Discounts
* On the Job Training
Bartender
Job Title: Bartender
Location: Chop’d - 12337 S Illinois Rte 59 Suite #155, Plainfield, IL 60585
Company: Chop’d & Major Threat Restaurant Group
Job Type: Full-Time
Compensation: $22 - $25/Hour (Based on Experience & Abilities)
Benefits: 401(k) Plan + Employee Discounts
About Us
At Chop’d and Major Threat Restaurant Group, we pride ourselves on creating unforgettable guest experiences—one drink at a time. We’re looking for a skilled and personable Bartender to join our fast-paced, hospitality-driven environment. If you thrive behind the bar and believe in service with personality and precision, we want to meet you.
Responsibilities
Provide high-level customer service in a fast-paced craft cocktail setting
Engage with guests to build relationships and encourage repeat visits
Prepare classic and signature cocktails with consistency and attention to detail
Maintain a clean, organized and fully stocked bar area
Handle cash, credit card transactions and end-of-day checkouts accurately
Collaborate with team members and support a positive, professional atmosphere
Adjust quickly to changing flow and volume; think critically and solve problems on the fly
Demonstrate knowledge of liquor, wine, beer and cocktails
Uphold cleanliness and sanitation standards behind the bar and in service areas
Take initiative in correcting mistakes, restocking items and improving efficiency
Assist with table movement, lifting boxes and general physical setup
Lead by example with professionalism, responsibility and enthusiasm
Qualifications
2+ years of Bartending experience at a Restaurant and/or Bar
Strong knowledge of spirits, cocktails, beer and wine
Exceptional communication and interpersonal skills
Ability to work nights, weekends and holidays as needed
Basic math skills and ability to handle and count money accurately
Ability to lift heavy items (up to 50 lbs) and stand for long periods
Familiarity with Toast POS preferred
Ability to multi-task while maintaining quality and speed of service
A positive, team-oriented attitude and willingness to support staff and guests
Self-motivated with strong organizational and problem-solving skills
Passion for hospitality and commitment to continuous improvement
Front of House Manager
Chop'd and Major Threat Restaurant Group are looking for a Front of House Manager who can work in a fast paced environment.
Leadership and organizational skills will be critical for this position.
Management experience hiring, training and motivating Staff preferred.
The ability to handle shifts by yourself and complete tasks in a timely manner is also required.
Job Requirements:
- Day to Day Shift Management
- Collaborating with the Event Coordinator, Staff + GM
- Event Room Prep, Set Up and Decorations
- Working with Staff to keep Restaurant Clean + Organized
- QuickBooks and Computer Literacy Required
- Toast POS Experience Preferred
- Balancing Day to Day Operations of Expo, Server Staff, Bartenders, Banquets and Hosts
- Planning Shifts Successfully
Required Abilities:
- Ability to Work 50 Hour Weeks
- Weekend and Nights 10 Hour Shifts
- 1+ Year of High-Volume Management Experience
- 1+ Year of Bartending, Serving or Kitchen Experience
- Planning + Organizational Skills a Must
- Ability to lift Heavy Boxes + Move Tables
- Physical Fitness to Handle 10 Hour Days of Moving + Stairs
- Willingness to Step in and Perform Duties of the Staff When Necessary
- A Consistent Positive Attitude
- Ability to Ensure Guest Happiness Every Visit
- Consistency and Willingness to Correct Mistakes/Errors When Made
- Leadership
- Problem Solving
- Event Planning a Plus
Compensation:
$50,000 - $65,000 Based on Experience and Abilities
Benefits include 401K Plan + Employee Discounts
Growth opportunities are available as we expand.
Apply today and join the Major Threat Restaurant Group Team.
Line and Prep Cooks
Chop'd is looking for Line Cooks!
$16 - $21 per hour based on experience. No experience is necessary.
Looking for experienced cooks for scratch kitchen, upscale casual restaurant. Competitive pay and flexible hours. Full and part time positions available. Responsible for setting up station, cooking menu to specifications, and cleaning/closing.
At Major Threat Restaurant Group, you'll have ample chances for growth with a fast-growing Restaurant Group.
Bring something unique to the table and let's create some amazing food!
Benefits - Employee Discounts, On The Job Training, 401K
Chef
Major Threat Restaurant Group, a local leading high-volume Restaurant Group based in Plainfield, Illinois, is seeking a talented and experienced Executive Chef.
This role is pivotal in maintaining our commitment to culinary excellence and delivering exceptional dining experiences.
Key Responsibilities
- Oversee and manage Kitchen(s) within our Restaurant Group.
- Ensure the highest standards of food quality and presentation.
- Develop and innovate dishes that align with our brand's vision.
- Lead, train and mentor kitchen staff to maintain a cohesive team.
Qualifications
- Proven experience in a high-volume, scratch kitchen environment.
- Demonstrated ability to manage multiple kitchens simultaneously.
- Strong leadership and organizational skills.
- Creative and passionate about culinary arts.
Compensation and Benefits
- Competitive salary range: $60,000 - $80,000 based on experience.
- Health Insurance Coverage.
- 401(k) retirement plan with company matching options.
If you are a dynamic and experienced chef looking to make a significant impact in a thriving restaurant group, we invite you to apply.
Join us in delivering exceptional culinary experiences to our guests.
Assistant Kitchen Manager
We are hiring an Assistant Kitchen Manager at Chop'd.
Fun people, food and drinks are the name of the game as a family owned scratch restaurant.
AKM duties include managing line and prep staff. You will learn to manage day to day operations, ordering, daily inventory and prep lists, food costing, as well as scheduling.
Will be responsible for upholding food and cleanliness standards. Learn to prep and cook our diverse menu. Lots of opportunities to move up and expand your knowledge.
We are looking for a hard working, dedicated professional to grow with us in our fast-growing Restaurant Group that includes Craft'd (Plainfield and Yorkville locations), Fuse'd and Khaos Brewcade & Kitchen.
Full-Time
$50,000 - $60,000 per year based on experience
BENEFITS
- Health Insurance
- 401(k)
- Employee Discount
- On the Job Training